MEET. CREATE. CELEBRATE.
Lunch and life on campus.
This week's menus from Agers and The Food Court, plus what is happening at Fornebuporten next.
This week’s menu
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OUR LUNCH CONCEPTS
Two ways to eat lunch
Both are open to all tenants.
OKSENØYVEIEN 8 & 10
Agers
A freshly prepared hot dish that brings new flavors to your plate, accompanied by a comforting soup, a vibrant salad bar and a variety of freshly baked breads from The Bakery with a selection of fine cold cuts and spreads.
Opening hours:
Monday-Friday 10:30-13:00
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We understand that customers may want to know about specific allergens in advance. While we have recipes for all our dishes, our chefs often make adjustments during preparation to ensure the best flavor. As a result, allergens may be introduced that weren't originally planned. To avoid confusion, we don't provie allergen information in advance. All our dishes are therefore always labeled with allergens when served.
For accurate allergen details, we kindly ask that customers inquire with the kitchen staff before dining.
AKER TECH HOUSE
The Food Court
With four distinct kitchens to choose from, you can explore a world of flavors. The menu shifts weekly, ensuring there’s always something new and delicious to try, whether you’re in the mood for something familiar or eager to taste something different.
Opening hours:
Monday-Friday 10:30-13:00
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For accurate allergen details, we kindly ask that customers inquire with the kitchen staff before dining.